SIGNATURE WEDDING DRINKS
Rosé Crush2 scoops of crushed ice2 shots of rosé wine (recommended: Minuty) 1 shot of orange juice 1 shot of cranberry juice or raspberry juice Fresh cranberries, fresh raspberries, and fresh mint to garnish Add crushed ice to a martini glass. Pour 2 shots of rosé and 1 shot each of orange and cranberry or raspberry juice in a mixer and shake. Pour over ice and garnish with cranberries, raspberries, and a sprig of mint. |
Happily Ever After1½ oz. Lucid absinthe½ oz. simple syrup Club soda Kiwi fruit Cucumber Muddle two cucumber wheels and two peeled kiwi wheels with the simple syrup in a double rocks glass. Fill with ice and add the Lucid absinthe. Top with club soda. Garnish with an unpeeled kiwi wheel on rim of the glass. |
The First Dance3 oz. Flor de Caña 7 Year Rum1 oz. triple sec 1 oz. fresh lime juice 1 oz. simple syrup 4 watermelon chunks ½ teaspoon cayenne pepper Whirl all ingredients together and pour into a glass. Garnish with a watermelon segment. |
Rum Old Fashioned1½ oz. South Sea Rum1 tsp. simple syrup 1 orange peel 3 dashes angostura bitters Directly in a rocks glass, stir the rum, simple and bitters with ice. Then add the garnish. |
Fire & Passion2 oz. Belvedere VodkaPulp from one passion fruit Dash simple syrup 1 oz. blood orange juice Build over crushed ice into a rocks glass. Garnish with a slice of ruby red grapefruit. |
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